食品营养与安全系

王梦军
博士后
院系:工学院食品营养与安全系
招生方向:
实验室:实训楼2F
电子邮箱:wmj0714@163.com
办公室:实训楼210
个人简介

2025.07-至今   中国药科大学, 工学院食品营养与安全系,博士后,导师:曹崇江教授

2021.09-2025.06     中国药科大学,工学院,博士,导师:王岁楼教授,曹崇江教授

2018.09-2021.06     中国药科大学,工学院,硕士,导师:曹崇江教授

2014.09-2018.06     安徽工业大学,化学与化工学院,学士,颜庭轩副教授

研究方向

(1)食品功能因子稳态化包埋及精准靶向递送技术开发

(2)益生菌肠道定植及保活技术开发

承担项目情况


代表性科研成果

1. Mengjun Wang1, Linyu Nian1, Shuo Zhang, Yan Zeng, Wei Man, Xiaoyang Sun, Suilou Wang, Chongjiang Cao*. Probiotics behavior-inspired biomimetic platform for ulcerative colitis prevention and therapy[J]. Advanced Functional Materials, 2025, 2505817.(共一排一,IF=19.0

2. Mengjun Wang, Shuo Zhang, Linyu Nian, Suilou Wang*, Chongjiang Cao*. Inulin and metal-phenolic network single-cell encapsulation: Boosting the tolerance and intestinal colonization capability of Bifidobacterium lactis[J]. Food Hydrocolloids, 2025, 169, 111619.IF=12.4

3. Mengjun Wang, Linyu Nian, Jiaoyang Wu, Shujie Cheng, Zhiping Yang*, Chongjiang Cao*. Visible light-responsive chitosan/sodium alginate/QDs@ZIF-8 nanocomposite films with antibacterial and ethylene scavenging performance for kiwifruit preservation[J]. Food Hydrocolloids, 2023, 145, 109073.IF=12.4

4. Mengjun Wang1, Linyu Nian1, Yaolan Cheng, Biao Yuan, Shujie Cheng, Chongjiang Cao*. Encapsulation of colloidal semiconductor quantum dots into metal-organic frameworks for enhanced antibacterial activity through interfacial electron transfer[J]. Chemical Engineering Journal, 2021, 426, 130832.(共一排一,IF=13.2

5. Linyu Nian1, Mengjun Wang1, Fenfen Wang, Yao Xie, Xiaoyang Sun, Shujie Cheng, Chongjiang Cao*. Multifunctional material Cer@MHKUST-1 with efficient preservation capability[J]. Chemical Engineering Journal, 2022, 433, 133267.(共一排二,IF=13.2